Monday, October 30, 2006

Fish(Salmon) Gravy

Global Warming has been one topic that interests me a great deal. After increasingly hearing gloom and doom about the effects of Global Warming, today research news out of Great Britain saying there is a possibility that worst could be avoided if action is taken NOW. Stern's report: 'If we act now, we can avoid the very worst'. Hopefully world governments would put their collective heads together and work something out. The worst effects of Global Warming would be felt most by countries in Africa, India and affecting the poor the most. Lot of information here on bbc.co.uk.

Now on to the recipe for the Fish Gravy. I also had a few mango pieces and remembering one Inji's Fish and Mango Curry recipe added that to the curry too. Inji glad to see your blog is back up and running but you are so quiet. Whats up? Give us an update please.


Fish Gravy
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Ingredients
1. 6-8 fish pieces (I used Salmon filet)
2. 1 big red onion chopped in a food processor
3. 1 big tomato chopped
4. 4 garlic chopped
5. Tamarind pulp about 1/2 cup
6. 1 tbsp Vathal Kuzhambu powder
7. 1 tbsp chilly powder (want spicy add more)
8. 1/4 sour mango pieces
9. salt to taste
10. season mustard, cumin, curry leaves
11. 2 tsp oil

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Method
1. In a pan heat the oil add the seasonings, mustard last and when the mustard starts to pop add the onion and saute till soft.
2. Add the garlic, tomato and mango pieces and saute till the tomato turns mushy.
3. Add the spice powders, mix well
4. Add the fish pieces,salt and tamarind pulp and cook till the fish pieces are cooked.
5. This recipe does not require too much water.

The sour taste of the mango pieces with the spicy gravy was delicious. Serve with white rice



Carrot Kheer
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This is one of those health delicious desserts you don't need a special occasion to prepare.

Ingredients
1. 6-8 Juicy carrots peeled and chopped
2. 2 1/2 cups Fat Free Milk
3. 6 tbsp sugar or to taste
4. 5 tbsp Nuts and raisins
6. 1 tsp ghee to fry the nuts and raisins
7. 1 cardmom powdered (optional)

Method
1. Pressure cook the carrot pieces with the 1 1/2 cups of milk and blend the cooked carrots.
2. In a pot pour the carrot paste, sugar,cardamom powder and the rest of the milk and boil till the carrot smell is completely gone.
3. Add the frieds nuts and raisins.

Serve warm or chilled.

Saturday, October 28, 2006

Spicy Corn Soup and Tortilla Chips

What do you do on a cold rainy night, long for some warm soup ofcourse with some crunch on the side. I searched for recipes of Sweet Corn Soup and found this one. I got the general idea from here and modified it a little bit. If you have one too many tortillas lying around you have the ingredients for some crunchy tortilla chips. Want to make the soup a meal by itself, that is easy too, you could follow Revathi's Chicken Barley Soup idea from here and add some barley. The nutty texture of barley will make it a hearty soup for sure.

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Spicy Corn Soup
Ingredients
1. 1 cup of Corn kernels cooked (I cooked it in a pressure cooker)
2. 1 cup of water
3. 1/4 red onion chopped fine.
4. 1 pod garlic smashed and minced
5. 1/2 tbsp of tomato paste
6. 1 tbsp of spicy tomato ketchup (substitue with chilly or chilly garlic sauce)
7. 1 tsp pepper powder
8. salt to taste
9. 1/4 tsp ghee
10. cilantro for garnish
11. 1/2 cup cooked Barley (optional)

Method
1. Reserve 1/4 of the corn and make the rest into a paste
2. In a pot, heat oil/ghee and saute the onions and garlic
3. Add the ground corn and the tomato paste and tomato ketchup,water and salt.
4. Boil till it starts to get thick or the consistency you desire is reached.
5. Mix the reserved corn kernels (and the barley if adding) boil for a few more minutes
6. Sprinkle the pepper powder.
7. garnish with cilantro

Torilla Chips
1. Tear the Tortilla into 8 pieces
2. Put in a toaster oven till it gets crunchy.
3. Sprinkle salt and pepper (optional)

Here it is a simple and quick soup for a cold day.

On a slightly different note, we watched "Closer" an oook kind of movie in my opinion. I now want to see "Kabhi Alvida Na Kehna" which I believe is a take off of the afore mentioned English movie want to see how Bollywood tackled this Hollywood subject.