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Wednesday, April 9, 2014

Grain of the Week - 15 - Farro

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The first time I had Farro was in a Wegman's buffet. It was soft and tasty but still maintained its shape very well. I have been looking...
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Tuesday, April 8, 2014

Chicken Fried (rice) Whole Oats Groats

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Friday is a no man's land when it comes to cooking. Tired after the work week and looking forward to the weekend with an empty fridge an...
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